Chicken Parmigiana Recipe
9th December 2007
Ingredients
- 4 whole boneless skinless breasts halved
- 1/2 cup flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup olive oil
- 1/2 lb Mozzarella Cheese
Directions
- Coat chicken with combined flour, salt, pepper, in plastic bag.
- Brown chicken in oil.
- Place in 13 X 9 pan.
- Top with mozzarella.
- Bake at 350 for 15 min.
- Serve with tomato sauce, spaghetti & grated Parmesan.
Gina
