Giuseppe’s Italian Pasta Sauce Recipe
26th November 2009
Ingredients
- 30 oz. can crushed tomatoes
- 15 oz. can diced tomatoes

- 6 oz. can of tomato paste
- 1/2 cup water
- 1 clove garlic
- 1 tsp. sugar
- 1/4 tsp. basil
- 1/4 tsp. oregano
- 1/2 tsp. parsley
- 1/4 cup chopped onions
- 1/4 cup chopped green peppers
- 1/2 lb. ground beef (if desired)
Directions
- Add all ingredients except ground beef to large saucepan.
- Brown ground beef and add to sauce mix.
- Simmer on medium heat for 15 minutes.
Giuseppe

