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Mom’s Italian Pasta Sauce Recipe

2nd February 2008

Ingredients

  • Italian Ravioli30 oz can whole tomatoes
  • 6 oz can of tomato paste
  • 1 1/2 cups of water
  • 1/2 tsp. salt
  • 1/2 tsp. sugar (or baking soda)
  • 2 cloves garlic
  • 1/2 tsp. basil
  • 1/4 tsp. oregano
  • 1/4 tsp. parsley

Directions

  • Add tomato paste, water, salt, sugar, and garlic into blender.
  • Crush spices in hands as you add to blender.
  • Blend ingredients and add to mix large saucepan.
  • Mix tomatoes in blender and stir in with ingredients in saucepan.
  • Simmer on medium heat for 30 minutes.

Options

Add chopped peppers or onions
Scramble some ground beef, or put in some meatballs if you’d like meat

Rita

This entry was posted on Saturday, February 2nd, 2008 at 6:42 pm and is filed under Pasta Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Mom’s Italian Pasta Sauce Recipe”

  1. 52.co.nz Says:
    September 6th, 2008 at 2:18 am

    Easy Italian Recipes » Blog Archive » Mom’s Italian Pasta Sauce Recipe…

    # 30 oz can whole tomatoes
    # 6 oz can of tomato paste
    # 1 1/2 cups of water
    # 1/2 tsp. salt
    # 1/2 tsp. sugar (or baking soda)
    # 2 cloves garlic
    # 1/2 tsp. basil
    # 1/4 tsp. oregano
    # 1/4 tsp. parsley…

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